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Japanese Knives / Damascus Steel
JAPANESE DAMASCUS CHEF KNIFE: Kiritsuke Knife
Our Kiritsuke knife is crafted with 7 layers of 440C Damascus steel. Using traditional Japanese hand forging and vacuum deep cooling, this knife enhances its sharpness and durability. Perfect for your kitchen needs!
DAZZLING KITCHEN KNIFE HANDLES
Collaborating with a renowned Japanese manga artist, our Dazzling series features shadow wood handles with unique patterns and vibrant colors. These handles are designed to stand out and add elegance to your kitchen.
PROFESSIONAL JAPANESE CHEF KNIFE
Each Kiritsuke knife undergoes a meticulous process to achieve the perfect balance of hardness, toughness, and sharpness. Ideal for mincing and cutting a wide range of ingredients with professional-grade performance.
MINDFUL CHEF'S KNIFE CHOICES
Our Japanese Damascus knife has an ultra-sharp blade and an optimal curvature of 13°, making it suitable for all chefs. The exquisite sandalwood case and gorgeous finish make this knife perfect for both home and professional use, especially for special occasions.
HIGH CARBON KNIVES IMPORTANT NOTES
MITSUMOTO SAKARI products have passed strict quality audits. If you experience any issues with your chef's knife, please let us know, and our service team will provide you with a satisfactory solution.
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