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Japanese Knives / Damascus Steel
JAPANESE SANTOKU KNIFE: Made of Premium VG-10 Damascus Steel
Our Japanese Santoku knife is crafted from premium VG-10 Damascus steel, renowned for its excellent hardness and toughness. Each exquisite cut ensures fruits remain at their ideal ripeness, vegetables are kept in optimal condition, and meats are at their most flavorful.
HAND-FORGED DAMASCUS TEXTURE
Featuring a visible and delicate fish bone pattern, this hand-forged Damascus texture enhances the knife's beauty and strength. This process makes the knife sharper and more durable, ensuring it lasts longer.
SOLID NANMU WOOD HANDLE
Designed by a renowned Japanese manga artist, the handle blends elegance with functionality. The front half is made from hennan resin with added starry flowing colors, while the back half is crafted from precious solid nanmu. The ergonomic design offers a comfortable grip.
SELECTED KITCHENWARE OPTIONS
This Japanese hand-forged chef's knife is perfect for home cooks and professional chefs alike. It comes with a precious sandalwood box, making it an ideal gift for your friends and family during special holidays.
JAPANESE CHEF KNIVES IMPORTANT NOTES
MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any problems with your chef's knife, please contact our service team. We will provide you with a satisfactory solution.
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