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Japanese Knives / 9 Inch Kiritsuke
[STRONG MATERIAL] The blade is constructed of 9Cr18MoV Damascus steel, offering high hardness and rust resistance. The handle is made of eco-friendly resin, known for its strength and wear durability, making the knife a long-lasting choice.
[HANDCRAFTED QUALITY] The blade features an elegant ripple pattern forged from 33 layers of stainless steel and meticulously hand hammered by artisans. This ensures food doesn’t stick to the blade, enhancing your cooking experience. Each side has a bevel angle of 15 degrees, making cutting smoother and more precise.
[DESIGN FOR COMFORT] The knife handle is designed with a moderate length, perfect for most adult hands, ensuring comfort even during long cooking sessions. It's lightweight, reducing hand fatigue, so you can cook for hours without tiring.
[EXTRA VERSATILITY] Our kitchen knife is perfect for various tasks such as slicing, chopping, mincing, dicing, and shredding. It excels with ingredients like meat, fish, eggs, fruits, and vegetables. Keep in mind to avoid cutting bones or hard objects to maintain the knife’s edge.
[IDEAL GIFT] A high-quality kitchen knife is an essential tool for every household. Our knife, combining high quality and elegant appearance, makes an excellent gift for family and friends, especially for special occasions.
[SAFETY TIP] For best results, hand wash the knife and avoid using it on hard objects or bones to preserve its cutting edge.
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