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Japanese Knives / 9 Inch Kiritsuke
JAPANESE DAMASCUS CHEF KNIFE: KIRITSUKE KNIFE
7-LAYER 440C DAMASCUS STEEL: Our Kiritsuke knife is crafted from 7 layers of 440C Damascus steel, ensuring enhanced sharpness and durability. The traditional Japanese hand forging process and vacuum deep cooling treatment elevate its quality, offering a blade that stands up to the toughest kitchen demands.
UNIQUE DESIGN AND HANDLES: This knife features Dazzling kitchen knife handles designed in collaboration with a renowned Japanese manga artist. Shadow wood handles incorporate unique patterns and vibrant colors, adding a modern touch to this classic tool.
PROFESSIONAL JAPANESE CHEF KNIFE: Meticulous Crafting
OPTIMUM HARDNESS, TOUGHNESS, AND SHARPNESS: Each Kiritsuke knife undergoes a meticulous machining and forging process to achieve the perfect balance of hardness, toughness, and sharpness. Ideal for mincing and cutting a wide range of ingredients with unrivaled precision and smoothness.
USERS TOCCATO: Suited for all chefs, the ultra-sharp blade and optimum 13° curvature ensure a perfect cut every time. Whether you're a home or professional chef, this Kiritsuke knife is an exquisite choice for special occasions.
MINDFUL CHEF'S KNIFE DECISIONS
CRITICAL NOTICES AND ASSURANCE
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