Professional 8.5" Chef Knife, High Carbon Steel, Redwood Handle

The Ultimate Feature Rundown

High-Quality 10Cr15CoMoV Steel Core

Crafted from a three-layer clad steel, our knife features a 10Cr15CoMoV steel core forged through composite forging. The blade undergoes vacuum heat treatment, ensuring a stable Rockwell hardness of 60±2HRC, which guarantees better sharpness and durability.

Razor Sharpness

Our blade, made from high-carbon steel and hand-hammered in three layers, undergoes 12 processes to achieve the perfect balance between sharpness and durability. Each side of the wet manual V-type edge is ground to a 15° angle, making it suitable for both right and left-handed users.

Fine Craftsmanship

The blade surface is blackened with a stone washing effect, creating a vintage look that many customers adore. Vacuum heat treatment and black stone washing enhance the retro feel. Our craftsmanship includes polishing and sandblasting to ensure the blade stays sharp for longer.

Redwood Handle

The octagonal handle is made from redwood and black buffalo horn, featuring a classic Japanese design that is both comfortable and easy to use. Decorate your kitchen with this beautiful knife and elevate your culinary experience.

Reliable Quality Assurance

HEZHEN knives come with a lifetime warranty. If you experience any issues with our product or service, please reach out to us. Our knives are highly recommended by renowned chefs.