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Japanese Knives / 8 Inch Gyuto
SLICE MORE EFFORTLESSLY: The Shun Classic 8-inch Chef's Knife is perfect for slicing and dicing, making your cooking tasks easier and more efficient.
RELIABLE PERFORMANCE: Pioneering excellence in Japanese cutlery, this knife is part of the original Classic Series introduced to the U.S. Enjoy superior craftsmanship and innovative design.
SHARPEN WITH CONFIDENCE: Crafted with VG-MAX steel and 68 layers of Damascus cladding, the knife cuts with razor-sharp precision. The 16-degree edge ensures long-lasting sharpness.
COMFORTABLE TO USE: The D-shaped Pakkawood handle offers a comfortable and secure grip. Perfect for both left and right-handed users, providing optimal control.
JAPANESE QUALITY: Each knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise. You get a product made with superior quality.
ENJOY FREE MAINTENANCE: Get your knives sharpened and honed for free. Enjoy peace of mind knowing your knife will remain in top condition.
POPPULAR AMONG CHEFS: Trusted by professional and home cooks alike, the Shun Classic 8-inch Chef's Knife is a must-have in any kitchen.
SUITS ALL COOKS: Suitable for both beginners and experienced cooks, this knife is a reliable assistant in the kitchen.
FAST- SHIPPING STORAGE: Order now and enjoy fast shipping. Store your knife properly with the protective leather sheath included.
SUPERIOR CRAFTSMANSHIP: Each knife is handcrafted, guaranteeing a high-quality product that lasts a lifetime.
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