8-Inch Japanese Kiritsuke Chef Knife: Hand-Forged 67 Layer Damascus Steel (Blue Pomegranate Handle)

In-Depth Look

JAPANESE DAMASCUS CHEF KNIFE: Kiritsuke Knife

• Seven-Layer 440C Damascus Steel: Expertly crafted with 7 layers of 440C Damascus steel, this Kiritsuke knife boasts exceptional sharpness and durability.
• Traditional Hand Forging and Vacuum Deep Cooling: Hand-forged with precision, followed by vacuum deep cooling treatment, enhancing both the knife’s edge retention and overall toughness.

DAZZLING KITCHEN KNIFE HANDLES

• Collaborative Design with Japanese Manga Artist: The Dazzling series features shadow wood handles that incorporate unique patterns and colors, making each handle a unique work of art.
• Enhanced Grip and Aesthetics: These handles offer both style and practicality, providing a comfortable and secure grip during cooking and knife work.

PROFESSIONAL JAPANESE CHEF KNIFE

• Meticulous Machining and Forging Process: Each Kiritsuke knife undergoes a rigorous process to achieve the perfect balance of hardness, toughness, and sharpness, ensuring unrivaled performance.
• Optimal Mincing and Cutting Capabilities: Ideal for mincing and cutting a wide range of ingredients, this knife allows chefs to work with precision and ease.

MINDFUL CHEF'S KNIFE CHOICES

• Ultra-Sharp Blade and Optimum Curvature (13°): Designed to suit all chefs, this Kiritsuke knife features an ultra-sharp blade and an ergonomic curvature, making it an indispensable tool in any kitchen.
• Exquisite Sandalwood Case and Gorgeous Finish: Delivered in a beautiful sandalwood case, this knife is perfect for both daily use and special occasions, adding a touch of elegance to any chef’s collection.

HIGH-CARBON KNIVES: IMPORTANT NOTES

• Strict Quality Audits: MITSUMOTO SAKARI products have passed rigorous quality audits, ensuring superior craftsmanship and reliability.
• Service Commitment: If you encounter any issues, please contact our service team. We are committed to providing a satisfactory solution to all our customers.