Professional Japanese Heavy Duty Kitchen Scissors

Specs & Features Demystified

Professional Japanese Kitchen Shears

Razor-sharp Japanese Stainless Steel Blades - Serrated edge for secure grip - Ideal for cutting meat, vegetables, slippery and hard foods like shrimp and crabs

Beautiful Japanese Craftsmanship -_each blade meticulously sharpened and hand-polished in Sanjo, Japan - Elegant design suitable for gifted to professional chefs and home cooks alike

All-Stainless Steel & Detachable Blades - Entirely made of stainless steel, ensuring durability and hygiene - Detachable blades for quick and easy cleaning

Multipurpose Functionality - Built-in bottle opener, can lid opener, and jar lid opener in the handle - All-in-one kitchen tool for convenience

Product Specifications - Made in Japan - Size: 8" x 3" x 0.5" - Blade Length: 60 mm (2.3") - Weight: 5.6 oz - Material: Japanese Stainless Steel - Blade Edge: Serrated