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Japanese Knives / 8 Inch Gyuto
Super Sharp Japanese Steel Chef's Knife:
Highly Durable and Rust-Proof: Our chef's knife core is crafted from AUS-10 Damascus Japanese steel, boasting a hardness of 62 HRC, which makes it incredibly sharp, durable, and rust-resistant.
Advanced Forging for Precision: Through advanced forging techniques, we achieve an ultra-sharp edge, ensuring precise and professional cuts every time.
Real Damascus Pattern, Not Laser Etched: Unlike laser-etched blades, our knives feature a truly Damascus pattern formed by layering multiple sheets of carbon steel and applying intense heat treatments. This process results in a beautiful, durable blade with enhanced characteristics.
67-Layer Steel for Longevity: The 67-layer construction significantly improves the knife’s wear-resistant, rust-resistant, and tough properties, making it a reliable and long-lasting tool for your kitchen.
G10 Handle for Comfort and Performance: Our ergonomic, frosted G10 handle is designed for a comfortable grip and solid feel. Not only does it offer excellent durability, but it also balances the knife perfectly for high-performance cutting.
Details and Warranty: This chef’s knife measures 8” blade length, 2.2 mm thickness, 5.3” handle length, and weighs 270 g. The steel blade has a cutting angle of 15°. SHAN ZU offers a 12-month warranty on all products, and we are here to help if you encounter any issues.
Perfect for chefs, home cooks, and anyone seeking a durable, long-lasting kitchen knife. Choose SHAN ZU for a quality tool that stands the test of time!
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