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Japanese Knives / Whetstone

Japanese Nakiri Chef's Knife for Precision Slicing and Dicing

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$ 59.99   $39.59   save 34%
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The Performance Breakdown Guide


SUPERIOR QUALITY: Crafted from 3 layers of Japanese SKD-11 high carbon steel, this Nakiri knife boasts a hardness of up to 60 HRC, ensuring exceptional durability and long-lasting cutting performance.

ULTRA SHARP BLADE: With its 2mm ultra-thin blade, this chopper offers unparalleled cutting stability and lasting sharpness. It maintains food in optimal condition for slicing, dicing, and shredding.

COMFORTABLE HANDLE: The pakkawood handle, equipped with built-in willow nails, provides excellent balance and control. The ergonomic full tang design features finger support points for precise cutting.

PERFECT GIFT CHOICE: This versatile Japanese chef's knife is ideal for family and friends. Packaged in an exquisite kraft paper box, it's the perfect gift for holidays like Mother's Day, Halloween, and birthdays.

MADE BY PROFESSIONALS: MITSUMOTO SAKARI knives have passed strict quality audits. If you encounter any issues, feel free to reach out for a satisfactory solution.


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